Easy Curd Rice – FoodGood

Ingredients

• 1 cup Cooked Rice
• 2 cup Curd
• 1 teaspoon Urad Dal
• 5-6 Cloves Garlic
• 1 spring Curry Leaves
• 1 teaspoon Mustard seeds
• 2 teaspoon Ghee/ Oil
• 2 Dry Red Chillies
• 1 pinch Asafoetida