Foodista | Recipes, Cooking Tips, and Food News | Oatmeal Cream Pies

Foodista | Recipes, Cooking Tips, and Food News | Oatmeal Cream Pies

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Oatmeal Cream Pies: Soft cookies with crunchy pecans, tart cherries, and bittersweet chocolate, perfect for dessert! [159 chars]

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Ingredients

  • 1 1/4 cups all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups old-fashioned rolled oats
  • 1 cup toasted pecans, chopped
  • 1 cup dried tart cherries, chopped (or use dried cranberries)
  • 4 ounces bittersweet or semisweet chocolate, chopped in chunks roughly the size of choc chips (about ¾ cup)
  • 12 tablespoons unsalted butter (1 ½ sticks), softened
  • 1 1/2 cups packed dark brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • For Filling:
  • 1/2 cup (1 stick) unsalted butter, at room temperature
  • 3 cups confectioner's sugar
  • 1/4 cup up to milk
  • 1 1/2 teaspoons vanilla extract

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