In 5 minutes: miso soup – Spoon!
In just 5 minutes, miso soup becomes: - A light dinner that’s always flavorful, filling, and nutritionally balanced - A fermented food = gut health -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoon.com.ua.
Ingredients
- 3 tbsp. dark miso paste (I use Clearspring dark rice miso); if using light miso, use 4 tbsp.
- 600–650 ml water
- 3–4 tbsp. dried wakame seaweed
- 1–2 tsp. fish sauce (optional, but it adds balance to the flavors)
- 2–4 stalks green onion
- 1 tsp. sesame seeds (optional)
- 50–100 g silken tofu (optional)
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