Rice Pudding from The Peruvian Kitchen by Morena Cuadra
The Spanish brought sugar, rice, and milk to Peru, along with many recipes for desserts. Rice pudding is one of them, and it’s been a staple in every home ever since. Street vendors all over the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 4 cups whole milk
- 2 cinnamon sticks
- 1 cup Arborio rice
- 2 teaspoons ground cinnamon
- Peel of 1 lemon
- 1 teaspoon vanilla essence
- 2 cups evaporated milk
- 1 cup sugar
- 1 cup water
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