Ditch Dogs | Food Stuff

Ingredients

• 8 ounces white American cheese, diced, at room temperature (about 2 cups)
• 6 all-beef hot dogs
• 1 pound elbow macaroni
• 1/3 cup all-purpose flour
• 8 ounces gruyere cheese, grated, at room temperature (about 2 cups)
• 2 1/4 cups heavy cream
• 6 potato hot dog rolls
• Kosher salt
• 1/3 cup parmesan cheese, grated, at room temperature
• Freshly ground pepper
• 1 tablespoon unsalted butter
• Vegetable oil, for the pan
• 2 cups whole milk