Kala Chana Usal | Spicy Kala Chana Curry & High Protein Vegan Curry

Ingredients

• Moong 1 cup sprouted
• Onion finely chopped 1
• Vegetable oil 1 TBSP
• Mustard seeds 1 TSP
• Cumin seeds 2 TSP
• Curry leaves 4 5
• Hing powder 1/4 Tsp
• Turmeric powder 1 Tsp
• Red Chilli powder 1 Tsp
• Tamarind Concentrate 1 TBSP
• Freshly grated coconut cup
• Garlic 4-5 cloves
• Ginger 1/2 inch
• Jaggery 1 Tsp
• Salt to taste.
• Cilantro finely chopped for serving
• Potato cut into pieces 2
• Capsicum cut in cubes 1
• Tomato cut in cubes 1
• Onion cut in cubes -1
• Mohri / Mustard seeds 1 Tsp
• Jeera / cumin seeds 1 Tsp
• Hing 1 Tsp
• Red chili powder 1 Tsp
• Coriander seeds powder 1 Tsp