Honey Lemon Chicken Recipe | Entree Recipes | PBS Food
Make this honey lemon chicken recipe at PBS Food. Less sweet and more tart, use tomato paste and honey for more concentrated flavors.
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Whisk
- Skillet
- Stove
- Tongs
- Paper towel
Ingredients
- 2 tablespoons tomato paste
- 2 tablespoons lemon juice
- 2 tablespoons water
- 1 tablespoon honey
- 1/2 teaspoon salt
- 1 pound chicken thighs, cut into 2" chunks
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons all-purpose flour
- 1 teaspoon extra virgin olive oil
- 1 clove of garlic, minced
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