Fruit-topped lemon cheese squares - Astray Recipes
ARRANGE ½ of the crackers on bottom of 13x9-inch pan, cutting crackers to fit, if necessary. BEAT cream cheese at low speed of electric mixer until smooth. Grad
Ingredients
- 15 Whole graham crackers; broken in half
- 2 packs (8-oz) Philadelphia Brand cream cheese; softened
- 3 cups Cold milk
- 2 packs (6-serving size) Jell-O instant pudding and pie filling; lemon flavor
- 4 ounces Cool Whip whipped topping; thawed
- 1 can (21-oz) pie filling; any fruit flavor
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