Ham and Cheese Omelet Bake Recipe - Pillsbury.com
Here's a brunch bake that has it all, from ham and cheese to veggies, with a biscuit crust.
Ingredients
- 1 (10-oz.) box frozen broccoli & cheese flavored sauce
- 1 can (10.2 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (5 Count)
- 10 eggs
- 1 1/2 cups milk
- 1 teaspoon dry ground mustard
- Salt and pepper, if desired
- 2 cups diced cooked ham
- 1/3 cup chopped onion
- 4 oz. (1 cup) shredded Cheddar cheese
- 4 oz. (1 cup) shredded Swiss cheese
- 1 (4.5-oz.) jar sliced mushrooms, drained
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