Classic Meatloaf Gelson's
Classic, comforting meatloaf made with ground beef, ketchup, and brown sugar glaze for a perfect balance of sweetness and tang, served with creamy mashed potatoes and your favorite veggies.
Ingredients
- 2 lb 85/15 ground beef
- 1 large yellow onion, grated
- 4 garlic cloves, grated
- 2 large Gelson’s eggs, whisked
- ¼ cup ketchup
- ¼ cup milk
- 1 Tbsp Worcestershire sauce
- 1 cup panko breadcrumbs
- 2 Tbsp minced fresh parsley
- 1 Tbsp minced Gelson’s fresh thyme
- 2 tsp kosher salt
- ½ tsp freshly ground Gelson’s black pepper
- ¼ tsp Gelson’s onion powder
- ½ tsp Gelson’s garlic powder
- 1 tsp molasses
- 1 Tbsp packed brown sugar
- 1 Tbsp red wine vinegar
- 1 pinch kosher salt
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