Cheesy Pesto Chicken recipe | Mainland
A simple, easy classic dinner that all the family will love.
Ingredients
- ½ × 400g can of cherry tomatoes
- 300 g chicken breasts (boneless, skin off) 1 per serve
- 25 g basil pesto
- ½ C Mainland grated tasty cheese
- 300 g agria potatoes chopped into 2.5cm chunks
- ½ tbsp olive oil
- ½ handful fresh basil chopped
- 60 g rocket
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