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Ingredients

• 2 medium bananas, mashed well (about 2/3 cup mashed)
• 1/4 cup creamy raw almond butter or creamy peanut butter
• 2 tablespoons maple syrup
• 2 tablespoons ground flaxseed
• 1 teaspoon vanilla extract
• 1/2 cup brown or white rice flour (if you are not cooking gluten free and don't have rice flour on hand, whole wheat or whole wheat pastry flour works well too)
• 2/3 cup unsweetened shredded coconut
• 1/2 cup raw walnuts, pecans, or macadamia nuts, finely chopped
• 1 teaspoon baking soda
• 1/4 teaspoon sea salt
• 1/4 cup cacao nibs (or raisins or dairy free dark chocolate chips- Enjoy Life, Chocolate Dream, Scharffenberger all make dairy free chocolate)