Italian Ham & Cheese Croissants with Basil Pesto
Crisp, buttery croissants with mortadella, provolone and pesto. With only 4 ingredients, these croissants are the perfect summer brunch.
Ingredients
- 1 pre-rolled croissant dough (can also use puff pastry)
- 8 tsp basil pesto
- 8 slices mortadella
- 8 slices provolone
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