Ingredients
- For the Cake:
- - 1 3/4 cups all-purpose flour
- - 1 cup granulated sugar
- - 1 teaspoon baking powder
- - 1/2 teaspoon baking soda
- - 1 teaspoon ground cinnamon
- - 1/2 teaspoon ground nutmeg
- - 1/4 teaspoon ground ginger
- - 1/4 teaspoon ground cloves
- - 1/4 teaspoon salt
- - 1 cup pumpkin puree
- - 1/2 cup vegetable oil
- - 2 large eggs
- - 1 teaspoon vanilla extract
- For the Streusel Topping:
- - 1/3 cup all-purpose flour
- - 1/3 cup packed light brown sugar
- - 1/2 teaspoon ground cinnamon
- - 4 tablespoons unsalted butter, melted
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