Laura's Lean | Black-Eyed Peas & Collard Greens with Ground Beef

Ingredients

• 1 LB Laura's Lean Ground Beef
• 1 Large oniondiced
• 1 TBSP Olive oil
• 1/2 LB Thick cut baconchopped
• 2 Cloves Garlicminced
• 2 TSPS Kosher salt
• 1/2 TSP Black pepper
• 1/2 TSP Smoked paprika
• 1 TSP Liquid smoke
• 1 Can Black-eyed peas15-ounce can, rinsed
• 2 Cups Chicken stock
• 1 PKG Collard greens16-ounce bag, rough chopped