Spicy Indian Potatoes With Garlic and Dill - Spiceitupp
Indian style spicy and garlicky dill potatoes is an easy Indian vegan dish that will change your thought that Indian cooking is difficult.
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Ingredients
- 300 gms fresh dill
- 500 gms baby or new potatoes – boiled
- 8 garlic pods, crushed
- Juice of 1/2 lemon
- 2 tbsp ghee/sunflower oil
- Salt to taste
- 2 tsp ground coriander
- 1 tsp turmeric
- 1 tsp cumin seeds
- 1 tsp chilli powder
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