Picadillo Recipe - Great British Chefs

Ingredients

• 500g of beef mince
• 1 onion, diced
• 2 garlic cloves, sliced
• 1 carrot, finely diced
• 1 potato, finely diced
• 1 bay leaf
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp smoked paprika
• 2 tbsp of tomato purée
• 100g of raisins
• 300ml of chicken stock
• 300g of tomatillo salsa
• 1 tsp honey
• lime juice, to taste
• 1 handful of coriander, chopped
• salt, to taste
• olive oil