Salmon Spinach Pasta - recipe | FoodPal

Salmon Spinach Pasta - recipe | FoodPal

www.foodpal-app.com

Prepare the pasta as described on the package. In the meantime, chop the onions and the salmon into small pieces. Cut the mushrooms into slices. Heat some cocon

Keywords

  • spinach
  • salmon
  • mushroom
  • smoked salmon
  • cream cheese
  • fungus
  • coconut
  • spelt
  • onion
View Original

Share this recipe:

Ingredients

  • 15 g Cream cheese (0.2% fat, light)
  • 100 g Spinach, leaf spinach (frozen)
  • ½ (50 g) Onion (fresh)
  • 1 Pinch(s) Salt, table salt, sea salt
  • 1 Pinch(s) Pepper (black)
  • 1 Pinch(s) Dill (fresh or dried)
  • 1 Pinch(s) Herbs mix
  • 50 g Salmon, smoked salmon (smoked)
  • 45 g Mushrooms Mushrooms (fresh)
  • ½ Tablespoon Coconut oil, coconut oil
  • 15 g Cremefine (7% fat)
  • 60 g Spelt wholemeal spaghetti (raw)

More Like This