Grilled Herbed Turkey with Vegetable Fettuccini | Canadian Turkey

Ingredients

• 4 Canadian Turkey cutlets, 3 oz (100g) each
• Juice of one Lemon
• ½ tsp (2 mL) crushed dried Basil
• ½ tsp (2 mL) crushed dried Thyme
• ½ tsp (2 mL) crushed dried Oregano
• 3 oz (100 g) spinach Fettuccini
• 2 medium Zucchini, cut in thin julienne strips
• 2 medium Carrots, cut in thin julienne strips
• 1 tbsp (15 mL) Vegetable Oil
• Freshly ground Pepper