Crispy Air Fryer Shrimp With Garlic And Parmesan

Ingredients

• 1 pound of large to extra jumbo raw shrimp (ideally 16-20 count per pound)
• 2 tablespoons of extra virgin olive oil
• 1/2 cup of panko bread crumbs
• 1/3 cup of freshly grated Parmesan cheese
• 1 teaspoon of garlic powder
• 1/2 teaspoon of sea salt
• 1/4 teaspoon of freshly ground black pepper
• 2 large egg whites
• 1/2 teaspoon of smoked paprika
• 1/4 teaspoon of Italian seasoning
• 2 tablespoons of fresh parsley, finely chopped
• lemon wedges, for serving