Low-sugar Granola Recipe
Low-sugar granola made with pure fruit juice, rolled oats, and nuts—sweetened without added sugars for a healthy, crunchy snack. Perfect for topping fruit salads or morning porridge.
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking sheet
- Spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2 cups rolled oats
- 3/4 cup whole grain flour
- 1 Tbsp cinnamon
- 1 tsp ground ginger (optional)
- 1/2 cup sunflower seeds
- 1/2 cup chopped almonds
- 1/2 cup pumpkin seeds
- 1/2 cup unsweetened coconut
- 1 1/4 cup pure fruit juice (cranberry, apple, etc)
- 1/2 cup raisins or dried cranberries
- 1/2 cup goji berries (optional)
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