Perfect Pumpkin Pie
Creating the perfect pumpkin pie is a labor of love. It's about selecting the right ingredients, mastering the baking techniques, and infusing it with your
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Pie dish
- Pastry cutter
- Offset spatula
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Fork
- Spoon
Ingredients
- 2 cups of pumpkin (, canned (approximately 15 oz.))
- 1 can (14 oz.) of Sweetened Condensed Milk by Eagle Brand®
- 2 large eggs
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground ginger
- 1/2 teaspoon of ground nutmeg
- 1/2 teaspoon of salt
- 1 unbaked pie crust (, 9-inch in size)
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