Biscuits filled with Nutella® | Recipes | Nutella® Recipe
Thanks to a monk who invented these biscuits long time ago, you can now try our updated recipe for biscuits filled with Nutella®!
Ingredients
- 450 g Plain flour
- 250 g Butter
- 150 g Icing sugar
- 1 Whole egg
- 1 Egg yolk
- 1 Vanilla pod
- Salt to taste
- 150 g Nutella<sup>®</sup> (15 g/portion)
- <strong>For decoration</strong>
- Icing sugar
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