The Best Spicy Chili Oil Ramen Noodles
These are the best chili oil ramen noodles - made in under 10 minutes! The spicy, fragrant oil is the perfect sauce for these noodles.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Steamer basket
- Colander
- Mixing bowl
- Skillet
- Stove
- Spoon
- Measuring spoon
- Serving bowl
Ingredients
- 200 g (2 packs) ramen noodles ((£0.60x2)=(1.20))
- 2 cloves of garlic, minced ((£0.69/3)=(£0.23))
- 1 bunch of fresh coriander, stalks finely chopped ((£0.55))
- 3 spring onions, finely chopped ((£0.50))
- 2 bulbs pak choi, steamed to serve ((£1.00))
- 1 tbsp brown sugar (or honey)
- 1 tbsp rice wine vinegar
- ¼ tsp ground ginger
- 1 tsp heaped chilli flakes
- 4 tbsp soy sauce
- 4 tbsp rapeseed oil
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