Eckrich® Confetti Kielbasa Skillet | Savory
This quick-cooking skillet celebrates the vibrant colors of the summer harvest, with seasonal vegetables like zucchini and corn complementing the naturally hardwood smoked and carefully crafted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 pkg (14 oz) Eckrich® Polska Kielbasa Smoked Sausage, cut into 1/2-inch coins
- 1 tbsp olive oil
- 1 whole medium yellow onion, chopped (1/2 cup)
- 1 whole small red bell pepper, sliced
- 1 whole small zucchini, cut into 1/2-inch-thick half moons
- 1 whole small yellow squash, cut into 1/2-inch-thick half moons
- 1 clove garlic, minced
- 1/4 cup low-sodium chicken broth
- 15 oz black beans, rinsed and drained
- 2 cups cooked brown or white rice
- 1/2 cup corn kernels, fresh or frozen
- 2 tsp chili powder
- 1/2 tsp dried oregano leaves
- 1 tsp kosher salt, to taste
- 1 tsp freshly ground black pepper, to taste
- 1 tsp fresh cilantro, chopped
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