Cheesy Baked Penne with Chicken and Broccoli Recipe

Cheesy Baked Penne with Chicken and Broccoli Recipe

www.sidechef.com

This pasta is a breeze to whip up, and if you use store bought rotisserie chicken (which I highly recommend), it only requires about 20 minutes of prep time. All you need to do is blanche the...

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Cheese
  • Main Dish
  • American
  • Oven
  • Stove
  • Weeknight Dinners
  • High Fiber
  • Protein Packed
  • Beginner
  • Low Salt
  • Egg-Free
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Pasta & Noodles
  • Comfort Food
  • Lunch
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Cooking tools:

  • Oven
  • Pot
  • Mixing bowl
  • Slotted spoon
  • Colander
  • Saucepan
  • Whisk
  • Grater
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Baking dish
  • Stove
  • Spoon

Ingredients

  • 3 cups Broccoli Florets
  • 1 pound Whole Wheat Penne Pasta
  • 3 tablespoons Butter
  • 3 cloves Garlic
  • 3 tablespoons All-Purpose Flour
  • 1 1/2 cup Low-Sodium Chicken Stock
  • 1 1/4 cup 2% Reduced Fat Milk
  • 1 1/2 teaspoon Dried Oregano
  • 1 1/2 teaspoon Crushed Red Pepper Flakes
  • 1 1/4 cup Fontina Cheese
  • 1 cup Low-Moisture Part-Skim Mozzarella Cheese
  • 1/2 cup Parmesan Cheese
  • 2 cups Rotisserie Chicken
  • 1/4 cup Whole Wheat Panko Breadcrumbs

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