Peach Pie | Low Sugar Recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.au.
Ingredients
- 5 cups frozen sliced peaches, thawed, or 7 fresh peaches, peeled and sliced
- 1 cup Splenda® Granulated Sweetener
- 1 lemon, juiced
- 2 tablespoons cornstarch
- ⅛ teaspoon ground nutmeg
- 2 refrigerated rolled pie crust, softened according to package directions
- 1 cup zero sugar whipped topping, for serving
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