Peach Frozen Yogurt - Master recipes
Place the peaches in a blender; cover and process until pureed. Set aside. In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Stir in sugar. Cook and stir over low heat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 2 cups fresh or frozen unsweetened sliced peaches, thawed -
- 1 envelope unflavored gelatin -
- 1/4 cup cold water -
- 1/4 cup sugar -
- 2 cups vanilla yogurt -
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