Carolina Barbecue Sauce

Carolina Barbecue Sauce

barbecuebible.com

Steven Raichlen's Carolina barbecue sauce stands up to the tradition. It's a thin mixture of vinegar and red pepper flakes with a touch of sugar.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 1/2 cups cider vinegar
  • 3/4 cup cold water
  • 2 tablespoons sugar, or to taste
  • 1 tablespoon hot pepper flakes
  • 1 small onion, thinly sliced
  • 1 1/2 tablespoons coarse salt (kosher or sea), or to taste
  • 1/2 teaspoon freshly ground black pepper

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