Carolina Barbecue Sauce - BarbecueBible.com
Steven Raichlen's Carolina barbecue sauce stands up to the tradition. It's a thin mixture of vinegar and red pepper flakes with a touch of sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.
Ingredients
- 1 1/2 cups cider vinegar
- 3/4 cup cold water
- 2 tablespoons sugar, or to taste
- 1 tablespoon hot pepper flakes
- 1 small onion, thinly sliced
- 1 1/2 tablespoons coarse salt (kosher or sea), or to taste
- 1/2 teaspoon freshly ground black pepper
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