Baked Ham with Apricot and Ginger Glaze Recipe - QueRicaVida.com
If you're looking for the perfect dish for a special occasion, whether it’s Easter, Christmas or a birthday, then look no further than a delicious baked ham. You just need to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 ham, approximately 2 lbs, boneless and cooked in its juice
- Fresh ginger, approximately one inch
- 1/2 cup of apricot jam
- 1/4 teaspoon of fresh thyme, dried
- 2 tablespoons of lemon juice
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