Sheet Pan Lemon Garlic Shrimp and Zucchini Noodles

Ingredients

• flat leaf parsley for garnish
• 1/2 teaspoon of crushed red pepper flakes
• kosher salt and freshly ground black pepper
• 1 tablespoon of olive oil
• 1 1/2 pounds of zucchini
• 1 pound grape tomatoes
• 4 cloves of garlic
• lemon slices for garnish
• 2 tablespoon of freshly squeezed lemon juice
• 1 pound of extra large shrimp