Choco-Lowfat Muffins Recipe | Recipes

Ingredients

• 1 1/2 cups all-purpose flour (375 mL)
• 3/4 cup granulated sugar (175 mL)
• 1/4 cup HERSHEY'S Cocoa (50 mL)
• 2 tsps baking powder (10 mL)
• 1 tsp baking soda (5 mL)
• 1/2 tsp salt (2 mL)
• 2/3 cup lowfat vanilla yogurt (150 mL)
• 2/3 cup nonfat milk (150 mL)
• 1/2 tsp vanilla extract (2 mL)
• icing sugar (optional)