Atole de Fresa - mds.CulinaryMedicine.org

Atole de Fresa - mds.CulinaryMedicine.org

staging.mds.culinarymedicine.org

Gather all ingredients and equipment. Place the hulled and quartered strawberries in a small pot with the water and piloncillo. Cook over medium heat for about

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Ingredients

  • 1 1/2 lb Strawberries (hulled and quartered)
  • 2 cup Water
  • 2 1/2 cup 2% milk
  • 2 Tbsp Piloncillo (brown sugar may be used as a substitute)
  • 1/2 cup Corn flour, masa, enriched, white (masa harina)
  • 1 tsp Vanilla extract
  • 1 stick Cinnamon stick
  • 1/8 tsp Salt

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