Cupcakes | Donna Hay

Name: Cupcakes | Donna Hay
Ingredients: 125g unsalted butter; 1¾ cups (260g) self-raising (self-rising) flour; ¾ cup (165g) caster (superfine) sugar; ½ teaspoon baking powder (for extra puff); 2 eggs, lightly beaten (in a small bowl); 2 teaspoons vanilla extract; ½ cup (125ml) milk

www.donnahay.com.au

Cute and delicious, this cupcake recipe is a simple and easy one for your kids to follow and make this weekend!

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

125g unsalted butter
1¾ cups (260g) self-raising (self-rising) flour
¾ cup (165g) caster (superfine) sugar
½ teaspoon baking powder (for extra puff)
2 eggs, lightly beaten (in a small bowl)
2 teaspoons vanilla extract
½ cup (125ml) milk

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