Make-Ahead Alfredo Strata Recipe - BettyCrocker.com

Make-Ahead Alfredo Strata Recipe - BettyCrocker.com

www.bettycrocker.com

Rich and creamy Alfredo sauce and broccoli are the stars of this comforting brunch casserole.

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Ingredients

  • 1 loaf (1 lb) unsliced rustic Italian bread, cut into 1-inch cubes (8 cups)
  • 1 cup frozen chopped broccoli (from 12-oz bag), thawed, drained
  • 2 cups shredded Italian cheese blend (8 oz)
  • 5 eggs
  • 2 cups milk
  • 1 container (10 oz) refrigerated Alfredo pasta sauce

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