Roast Chicken with Sweet Potatoes, Onions and Garlic Recipe
Perfectly roasted chicken with sweet potatoes, onions, and garlic for moist, flavorful comfort food. Serve when the temperature begins to drop for optimal tenderness.
Ingredients
- 1 3 to 4 pound frying chicken. (It’s easier to roast a fryer, and they have less fat on them overall.)
- 1 apple, cut in four pieces
- The juice of one lemon
- 2 medium sweet potatoes, cut in 1-inch pieces
- 1 large red onion, cut in 1-inch pieces
- 6 cloves garlic, peeled
- extra virgin olive oil
- Salt and Pepper to taste
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