Swedish Meatballs – Alton – Nana's Recipes

Swedish Meatballs – Alton – Nana's Recipes

recipes.connorbowen.com

Swedish Meatballs with a unique blend of ground chuck and pork, served in a rich beef broth and cream sauce—perfectly tender and easy to make!

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Ingredients

  • * 2 slices fresh white bread
  • * 1/4 cup milk
  • * 3 tablespoons clarified butter, divided
  • * 1/2 cup finely chopped onion
  • * A pinch plus 1 teaspoon kosher salt
  • * 3/4 pound ground chuck
  • * 3/4 pound ground pork
  • * 2 large egg yolks
  • * 1/2 teaspoon black pepper
  • * 1/4 teaspoon ground allspice
  • * 1/4 teaspoon freshly grated nutmeg
  • * 1/4 cup all-purpose flour
  • * 3 cups beef broth
  • * 1/4 cup heavy cream

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