Make-Ahead Breakfast Burritos
These burritos are made ahead and popped in the freezer, then reheated quickly for a hearty to-go breakfast sandwich on busy mornings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frescadostortillas.com.
Ingredients
- 6 Frescados Carb Fit™ Flour Tortillas
- 4 slices turkey bacon
- 8 eggs, beaten
- 1/4 tsp each salt and pepper
- 1 tbsp olive oil
- 1 tbsp butter
- 1 red pepper, diced
- 2 cups packed baby spinach
- 1 cup shredded Cheddar cheese
- 1/4 cup green onions, thinly sliced
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Breakfast Burritos | Extension
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