Alper Sarikaya — Chicken Enchiladas
Prep oven and enchilada sauce. Preheat oven to 350°F. Prepare your enchilada sauce. Sauté the filling mixture. In large sauté pan, heat oil over medium-high heat. Add onion and sauté for 3...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alper.datav.is.
Ingredients
- 1 1/2 lb chicken breast, boneless, skinless, diced into small 1/2-inch pieces
- 1 jalapenos, diced
- salt, to taste
- black pepper, to taste
- 1 15 oz can black beans, rinsed and drained
- 2 bell peppers, chopped
- 8 large flour tortillas
- 3 C mexican cheese blend, shredded
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