Vegetarian Air Fryer Burrito Recipe With Meat-Free Quorn Pieces
Try this Air Fryer Vegetarian Burrito recipe filled with spicy chipotle, corn, beans, rice and melty cheese! The veggie take on the Mexican classic. More here.
Ingredients
- 150g Quorn Vegetarian Chicken Pieces
- [https://www.quorn.co.uk/products/chicken-style-pieces]
- 1 tbsp chipotle paste
- ½ tsp smoked paprika
- ½ tsp cumin powder
- 2 cloves garlic
- ½ red onion
- 100g passata
- 1 tsp olive oil
- 75g cooked basmati rice (we used Tilda microwavable basmati rice pouch)
- 1 400g tin of mixed beans (half is for the bean salad)
- 1 corn on the cob (half is for the bean salad)
- 4 sprays of spray oil
- 30g light cheddar
- 2 large tortilla wraps (we used Mission charred wraps)
- 150g frozen peas
- 6 cherry tomatoes
- 1 red chilli
- 1 clove of garlic
- 1 lime
- 1 tbsp fat free Greek yogurt
- A small handful of fresh coriander
- 25g rocket
- 100g cherry tomatoes
- 1 red pepper
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