Spicy Avocado Martini
Check out our recipe for Spicy Avocado Martini, made with delicious Avocados from Mexico!
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Cooking tools:
- Cocktail shaker
- Jigger
- Glass
- Chef's knife
- Cutting board
- Citrus press
- Saucepan
- Stove
- Fine-mesh sieve
- Measuring cup
- Spoon
- Plate
- Mason jar
Ingredients
- 2 oz gin
- 1½ oz dry vermouth
- ½ oz avocado infused spicy syrup
- ½ oz lime juice
- 1 oz club soda
- Tajin with lime* or Mexican chili powder or spicier chili to taste to garnish glass Lime wedges or a slice of avocado to garnish
- 1 cup sugar
- 1 cup water
- ¼ tsp chili powder
- 1 large avocado slightly squashed with a fork, but not pureed
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