Maple Spinach-Ham Salad | Maple from Canada

Ingredients

• 1 large package of spinach, washed well
• 225 g (1/2 lb) ham
• 1 large red onion, cut into medium cubes
• 60 g (3 tbsp) butter
• 60 ml (4 tbsp) maple syrup (preferably dark syrup for its robust flavour)
• 5 g (1 tsp) Svanetian salt (or garlic salt)
• 1 g (1/2 tsp) nutmeg, freshly grated
• Pepper to taste
• 30 ml (2 tbsp) maple vinegar (or cider or wine vinegar)