Chocolate Bar Filled Chocolate Cupcakes Recipe | Hersheyland
With a delicious, rich filling and satisfying chocolate flavor, this cupcake couldn't get any better. Until we added a HERSHEY'S Milk Chocolate pip on top!
Ingredients
- 3 cups all-purpose flour
- 2 cups sugar
- 2/3 cup HERSHEY'S Cocoa
- 2 tsps baking soda
- 1 tsp salt
- 2 cups water
- 2/3 cup vegetable oil
- 2 Tbsps white vinegar
- 2 tsps vanilla extract
- 3 HERSHEY'S Milk Chocolate Bar (1.55 oz each), broken into sections
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