Traditional Pumpkin Pie Recipe

Traditional Pumpkin Pie Recipe

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Traditional Pumpkin Pie

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Ingredients

  • 1 (9-inch) unbaked pastry shell
  • 1 (16-ounce) can or fresh pumpkin (about 2 cups)
  • 1 (14-ounce) can EAGLE Brand Sweetened Condensed Milk (Not Evaporated milk)
  • 2 eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt

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