Chocolate Fudge - East Indian
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Ingredients
- 1 Teaspoon Butter
- 200 Grams Sugar, Table
- 2 Tablespoon Cocoa Powder
- 1/2 Liter Milk
- 50 Grams Walnut (Akhrot)
- 1/4 Teaspoon Vanilla Essence
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