Chewy Chocolate Chip Cookies - Chef Michael Smith

Ingredients

• 1/2 cup (125 mL) of butter, at room temperature
• 2 cups (500 mL) of brown sugar
• 1 egg
• 1 teaspoon (5 mL) of vanilla
• 1 1/2 cups (375 mL) of all-purpose flour
• 1 teaspoon (5 mL) of baking powder
• 1/4 teaspoon (1 mL) of salt
• 2 cups (500 mL) of chocolate chips