Winter Squash & Prosciutto Pizza - Prosciutto Di Parma

Winter Squash & Prosciutto Pizza - Prosciutto Di Parma

parmacrown.com

This winter squash & prosciutto pizza by Kayla Howey of The Original Dish is perfect for entertaining and for enjoying on your own. The decadent pizza is topped

View full recipe on parmacrown.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at parmacrown.com.

Share this recipe:

Ingredients

  • olive oil, as needed
  • ½ lb peeled winter squash, thinly sliced into half moons
  • kosher salt
  • freshly cracked black pepper
  • 2 garlic cloves, thinly sliced
  • 1 bunch kale, stemmed and roughly sliced
  • 2 (7 oz) pizza dough balls (homemade or store-bought)
  • 4 oz grated fontina cheese
  • 1 ball burrata cheese
  • 8 slices prosciutto di parma

More Like This