Plugrà - Mixed Berry Cobbler

Name: Plugrà - Mixed Berry Cobbler
Ingredients: 2¾ cups (350g) all-purpose flour; 2 tbsp. plus 1 tsp. (29g) granulated sugar; 1 tbsp. (14.4g) baking powder; ½ tsp. (3g) salt; 6 oz. (170g) Plugrá® Premium Butter, unsalted, cold, cut into ¼-inch pieces; ⅔ cup (160g) milk; 1 lg. (50g) egg; 1 tbsp. (6g) lemon zest; ⅛ tsp. (0.4g) ground cinnamon; 8 cups (1200g) fresh, mixed berries, such as blueberries, blackberries and raspberries; ½ cup (100g) granulated sugar; 1 tbsp. (14g) fresh lemon juice; 1 tsp. (5g) vanilla extract; ¼ cup (33g) all-purpose flour

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Serve this Mixed Berry Cobbler warm with Brown Butter Ice Cream.

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Ingredients

2¾ cups (350g) all-purpose flour
2 tbsp. plus 1 tsp. (29g) granulated sugar
1 tbsp. (14.4g) baking powder
½ tsp. (3g) salt
6 oz. (170g) Plugrá® Premium Butter, unsalted, cold, cut into ¼-inch pieces
⅔ cup (160g) milk
1 lg. (50g) egg
1 tbsp. (6g) lemon zest
⅛ tsp. (0.4g) ground cinnamon
8 cups (1200g) fresh, mixed berries, such as blueberries, blackberries and raspberries
½ cup (100g) granulated sugar
1 tbsp. (14g) fresh lemon juice
1 tsp. (5g) vanilla extract
¼ cup (33g) all-purpose flour