Chicken Haleem recipe by Ruhana Ebrahim

Name: Chicken Haleem recipe by Ruhana Ebrahim
Total time: 60 min
Ingredients: ½ cup chana dhal; 3 nutrific biscuits; ¼ - ½ cup oats; 1 onion (sliced); 2 tablespoons oil/ghee (Clarified butter); ½ teaspoon jeeroo (cumin) seeds; 1 piece taj (cinnamon stick); 2 lavang (cloves); 2 elachie pods (cardamom); 3 black peppercorns; 2 large chicken fillets (cubed); 1 teaspoon salt; 1 teaspoon dhana jeeroo powder; ½ teaspoon turmeric powder; ½ teaspoon rough red chillies; ½ teaspoon chilli powder; 1 tablespoon lemon juice; 1 teaspoon red ginger garlic masala; 1 tablespoon green dhania (coriander) chutney; 2 tablespoons chopped mint; Chopped coriander & mint

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Chicken Haleem recipe by Ruhana Ebrahim posted on 19 Jun 2019 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Soups recipes category

Keywords

chicken
ebrahim
halaal
haleem
recipe
ruhana

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